Tell us your table
Add who you're feeding, the foods they love (or refuse), your weekly budget, and how many nights you actually want to cook.
Simmer plans your week around what's already in your fridge, what you want to spend, and who's at the table. Then it writes one grocery list, sorted by aisle.
No spreadsheets or recipe rabbit holes, and no "what's for dinner?" at 6:45pm.
Add who you're feeding, the foods they love (or refuse), your weekly budget, and how many nights you actually want to cook.
Scan a receipt or quickly tick off what's on hand. Simmer builds your week around it first, so that half bunch of cilantro gets used.
Don't love Thursday? Swap it in one tap. Approve the week and your list is ready to shop, or sent straight to delivery.
Every plan is built from 6,000+ tested recipes, all tuned for weeknights and most ready in under 35 minutes.
Simmer starts with what you already own and works outward, so less food ends up in the bin and more money stays in your pocket.
The average Simmer household's grocery savings in its first month.
Cook once and eat twice. Planned leftovers turn Monday's roast into Wednesday's tacos.
Set time limits per night. Tuesday soccer? Simmer picks a 20-minute sheet-pan dinner.
Allergies, picky eaters and spice tolerances are all handled quietly in the background.
Three recipes need onions? You'll see "3 yellow onions" once, in Produce, right where you'll be standing.
"I used to spend Sunday nights in a spiral of open tabs. Now I spend eight minutes with Simmer and a cup of tea. Our grocery bill dropped by a third, and my kids eat lentils. Lentils!"
"The leftover remix feature is genuinely clever. I haven't thrown out a sad bag of spinach in months."
"My partner is vegetarian and I'm… not. Simmer makes us both happy without making two dinners."
For trying it out on a few weeknights.
Full weeks, every recipe, all the smarts.
$67 billed yearly
Up to 6 people, each with their own tastes.
$101 billed yearly
Still curious? Email [email protected]. A real person (usually Priya) writes back.
Yes. Vegetarian, vegan, gluten-free, dairy-free, low-FODMAP, halal, kosher-style, high-protein and more. You can also exclude any individual ingredient, and allergies are treated as hard rules, never suggestions.
Absolutely. Set your skill level to "keep it simple" and Simmer favors short ingredient lists, minimal prep and one-pan meals. Every recipe has step-by-step photos and built-in timers.
Snap a grocery receipt, scan barcodes, or tap items from a quick checklist. Simmer tracks rough quantities and nudges you to use things before they turn.
Yes. Paste a link from almost any recipe site, or type in Grandma's lasagna by hand. Simmer reads the ingredients and folds them into your plans and lists.
Cancel in two taps from settings, no phone calls or guilt trips. You keep access until the end of your billing period, and your recipes stay saved on the free plan.
Get your first week planned free, in about the time it takes to boil pasta.
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